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Posted by Srimala Pennis on February 25, 1998 at 18:05:18

Chu Cha Ching Meat Curry

Ingredients

2 Onions
3 Green Chillies
3 Tomatoes
1/4lb Beef
1/4 lb Chicken
1/2 lb Mutton
Garlic 2 Cloves
Ginger 1tsp paste
Coriander Leaves
Cellery Leaves
Lemon Grass
Vinegar
Soya Sauce
Bell Pepper
Curry Powder
Chilli Powder
Salt

METHOD

Marinate chicken, mutton and beef with salt, vinegar, garlic
and ginger paste and leave it for one hour.

Add Chilli powder, curry powder and celery leaves to it.

Fry the onions with lemon grass, green chillies and coriander
and stir fry the marinated portion. Add Soya Sauce, tomatoes
and bell pepper to the meat.

There you are ready for Miss Srimala Pennis's delicious Curry.
It is the Best Ever Made.

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