Tropical chicken
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Posted by JWH on September 01, 19101 at 12:53:53

3 pounds of chicken, cut up
1/2 cup all purpose flour (wheat flour)
2 tspoon salt are small amount
1/4 tsp pepper 1/2 tsp paprika
1/2 cup of orange juice
2tsp. brown sugar
2 tbsp of vingar
1 tsp. dried basil
1 tbsp. ground nutmeg
12 new potatoes, well scrubbed, besure they are clean
1 large can of peaches
drained parsley

About 45 Mimutes before serving; lightly coat chicken with combined flour, salt, pepper and Paprika. In hot pan of shortening or cooking oil put the shorting or cooking oil (must be large skillet or chicken fryer )

saute chicken until golden brown on all sides; sprinkle
with salt,combine orange juice, brown sugar, vingar, nutmeg and basil; pour this over chicken.

Place potatoes between and around chicken pieces cover. cook over medium heat 25 minutes or until chicken and potatoes are very tender. Add peaches; heat, cover 5 minutes. Serve at once, garnished with parsley. This will yield 6 serving or people
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