500Gms self raising flour
250gms icing sugar
250Gms Ghee or Butter Oil

Mix all three Ingredients until it forms in to a very soft dough.( I use my Dough Mixer mechine- makes it easier)
Let it stand for about 1/2 hour.

Then pre-heat your oven to 200F.
Make tiny balls and flatten it slightly, then put them on cookie trays/sheets and bake for about 20mnts until its done.

Do not have your temperature high as the Gnakatha's (cookies) will get harder.
This is so easy to make. Good luck!!!

Print this recipe       Email this recipe