15 Bananas (Embul)
Peel the bananas and cut into 10 small cubes. Process the rest of the bananas in a food processor or a blender with milk, caramel cream, butter and sugar. Pour the mixture in to a large mixing bowl, combine with the cubed bananas.
Beat the eggs until stiff, pour in to the banana mixture. Remove the dark edges from the bread cut in to small pieces and mix with the main mixture. Add Vanilla and Nuts.
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