1 fresh bunch of coriander leaves (cilantro)
1 Red onion or 10-15 Shallots (to your taste)
2-3 Green chillies
1 juice of lime
2-3 tbs flaked dried fish (umbalakada) optional
salt & pepper to your taste

Method
Wash and clean the coriander leaves thoroughly and chop them finely. To this add finally chopped onions & green chillies too.
Mix all these ingredients with lime juice, salt and pepper & dried fish flakes, mix thoroughly and serve with rice and curry.
This is a very good substitute for "Gotukola Mallum", which we cannot find here in the UK.
Hope you Enjoy this as much I do!
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