Fried potatoes
3 or 4 middle size potatoes 2 big onions Moldavian fish 1 tsp Dry chilly pieces 3 tab sp of vegetable oil. Pinch of turmeric powder Curry leaves Salt. 1.boil potatoes .cut onion in to small slices. 2.after boil potato cut that in to squares. 3.cut potatoes , chilly& turmeric mix and leave for 5 mints 4.put oil in to a pan & when it get to normal heat put sliced onions, curry leaves & Moldavian fish & fry till it get golden color 5.add potato mixture also in to that & stir for 3 mints. Print this recipe Email this recipe comments powered by Disqus © Malini's Kitchen :: Sri Lanka Recipes |
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